Rowies

[tamada]

The Scottish baker in Songkhla is taking orders for rowies this coming week. The more the merrier so bulk buy and save yourself a few bob.

Ta
tam

[Whistler]

low cholesterol rowies?

[AlexO]

low cholesterol rowies?

Not such a thing.

[Whistler]

Alex, what about the ones that use low fat lard?

[AlexO]

Low fat lard?? Where do you buy that???

[Kenr6583]

I've never heard of low fat lard either.

[dunroaming]

I've never heard of low fat lard either.

Vegetarian options use a substitute which is much lower in fat and nearly taste the same

[Kenr6583]

I've never heard of low fat lard either.

Vegetarian options use a substitute which is much lower in fat and nearly taste the same

Good to know. I've never seen before. I've only known vegans to use shortening or butter.

[Whistler]

55

[dunroaming]

I've never heard of low fat lard either.

Vegetarian options use a substitute which is much lower in fat and nearly taste the same

Good to know. I've never seen before. I've only known vegans to use shortening or butter.

Try looking on the shelves in Tesco Danestone, longer shelf live and less calories

[tamada]

For those who may have misplaced the original details or want to try some, here's the contact info.

[AlexO]

I've never heard of low fat lard either.

Vegetarian options use a substitute which is much lower in fat and nearly taste the same

Good to know. I've never seen before. I've only known vegans to use shortening or butter.

Sorry to be pedantic but are Vegans not allowed to use any animal products at all. Nearly qualify, as just use beer and whisky most of the week.

[dunroaming]

I've never heard of low fat lard either.

Vegetarian options use a substitute which is much lower in fat and nearly taste the same

Good to know. I've never seen before. I've only known vegans to use shortening or butter.

Sorry to be pedantic but are Vegans not allowed to use any animal products at all. Nearly qualify, as just use beer and whisky most of the week.

And vodka on the other days

[tamada]

I've never heard of low fat lard either.

Vegetarian options use a substitute which is much lower in fat and nearly taste the same

Good to know. I've never seen before. I've only known vegans to use shortening or butter.

Try looking on the shelves in Tesco Danestone, longer shelf live and less calories

The cheese rowies are pretty good as well.

[AlexO]

So the vegan versions are not really Rowies but a vegan substitution for a real Rowie. I once questioned a vegan as to how they could sell 'Scotch Egg's' got all upset with me because she claimed they looked like real Scotch Eggs but were made of vegetable products.???